Description
Classic design MAIN AND SECONDARY OVEN Two Multifunction ovens each with 10 cooking Modes (including Warming and Dehydrate) + self cleaning cycle Finger-print proof stainless steel Ergonomic control knobs Touch control panel to access secondary menu Digital display True European Double Convection Fast Preheat Cycle (8 to 12 minutes) Min temp 86°F Max temp 554°F Automated oven switch-off when door is open Sabbath mode Child Safety locks 6 Rack positions 1 telescopic guide Oven capacity: 4.34 cu.ft. Interior dimensions: W 24” x H 16 1/8” x 16 5/16” Concealed bake element Voltage rating: 240/208V – 60Hz Connected load (nominal power): 240/208V: 32.4/33.8Amps Power supply location: center-top Accessories Included (MAIN AND SECONDARY OVEN): 1 Grid insert for tray 3 Grid top 1 Telescopic Guide 1 Enameled Tray 1 Meat probe